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Fresh Meals Menu 6 Oct Signature: Grilled Middle Eastern Chicken with Fresh Tabouli, Mild Chili Con Carne with Rice, Greek Beef and Bean Stew with Roasted Potatoes Vegetarian: Falafel with Fresh Tabouli, Mixed Bean Chili with Rice, Greek Vegetable “Tourlou” with Roasted Potatoes Dessert: Extra Virgin Olive Oil Carrot Cake Cupcakes *FREE CUPCAKES FOR ALL NEW SUBSCRIBERS *
Zoom Balinese Tofu Curry (V, DF,GF)

Balinese Tofu Curry (V, DF,GF)

$24.00
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Description

Dive into our Balinese Tofu Curry, featuring tender tofu and chickpeas simmered with leeks and carrots in a fragrant blend of lime juice, garlic, lemongrass, and ginger. Infused with aromatic galangal, kaffir lime, and a touch of chili, this dish brings a zesty and spicy balance. It’s a vibrant, hearty, and satisfying curry that offers a delicious taste of Bali in every bite.

Serves 2.

Ingredients

Chickpeas, Tofu, Leek, Carrot, Lime Juice, Sunflower Oil, White Wine (alcohol cooked out), Water, Garlic, Lemongrass, Coriander, Ginger, Galangal, Kafir Lime, Chili, Pepper, Salt. CONTAINS SOY

How to serve

Defrost overnight in fridge, bring to low simmer on stovetop for ~5 mins or microwave ~3 mins. Serve with rice.

Balinese Tofu Curry (V, DF,GF)

$24.00

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